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Overlooking the Sheboygan River, with panoramic views of the Pete Dye-designed championship golf courses, Blackwolf Run Restaurant offers rustic charm and an innovative menu of hearty traditional fare. Specialties include Corn Sausage Chowder, Alaskan King Salmon, Spicy Honey-glazed smoked double-thick Pork Chops and a variety of flavorful angus steaks.
Dine in front of a huge fieldstone fireplace or, weather permitting, enjoy outdoor dining on the terrace, overlooking the 18th greens of the River and Meadow Valleys courses. In 2010 Blackwolf Run Restaurant earned a three-diamond rating from AAA and received Wine Spectator magazine's Award of Excellence.
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Open seven days a week
6am-10pm
Breakfast 6-11am
Lunch 11am-5pm
Dinner 5-10pm
For reservations,
call 800-344-2838 or
(920) 457-4448.
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