|
Overlooking the Sheboygan River, with panoramic views of the Pete Dye-designed championship golf courses, Blackwolf Run Restaurant offers rustic charm and an innovative menu of hearty traditional fare. Specialties include Corn Sausage Chowder, Cedar Planked Sesame King Salmon, Spicy Honey-glazed smoked double-thick Pork Chops and a variety of flavorful angus steaks.
Dine in front of a huge fieldstone fireplace or, weather permitting, enjoy outdoor dining on the terrace, overlooking the 18th greens of the River and Meadow Valleys courses.
|
|
Hours
Breakfast served one hour prior to first tee time.
Lunch 11am-5pm
Dinner 5-10pm
For reservations,
call 800-344-2838 or
(920) 457-4448.
|